Oct
27

Hotel Shuttle Driver (Part Time) ($16.25/hr)

Summary:

  • Convey passengers to and from predetermined locations
  • Assist passengers in loading and unloading their luggage into the hotel vehicle
  • Mainain encourage conversation with guests, providing assistance with directions
  • Answer passengers’ questions in a polite and gentle manner
  • Carry out regular check on the shuttle vehicle before and after each day’s run
  • Carry out repair of minor faults and report major problems, accidents, or damage to the vehicle to the dispatcher or technician
  • Pay tolls and other levies required of drivers operating in that area
  • Obey all traffic rules and regulations guiding the operation of shuttle services in his/her assigned area. This may include plying the predetermined routes, not going beyond stipulated boundaries, and collecting the agreed fare
  • Dress in a neat and professional manner. This may be in accordance with the shuttle service company’s dress code or in accordance with the stipulated dress code for drivers operating in that area.
  • Other tasks assigned by management

REQUIREMENTS:

  • A valid commercial driver’s license and clean driving history is necessary to be a shuttle bus driver
  • Previous hands-on experience driving shuttles or any kind of car – sedan, limo or bus is very much required by employers.
  • Attention to details - regular reporting of any issues.
  • Knowledge of the airport area
  • Ability to abide local highway-code, rules and regulations always.

Skills:

  • Excellent customer service and strong verbal communication skills.
  • Work in a highly demanding environment.
  • Be able to multitask and prioritize effectively while maintaining composure.
  • A good knowledge of traffic rules and regulations guiding the operation of shuttle drivers in that area is also necessary
  • Willing to work flexible shifts.
  • Basic math skill is also required for proper documentation of work details.

NOTICE:
Friendwell Managed Hotels function twenty-four hours a day, seven days a week, 365 days a year. As a part of the hospitality industry a hospitable service atmosphere must be maintained at all times. All employees are required to project a friendly, welcoming, and positive attitude.